For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Add oil, white balsamic vinegar and half of Fajita Seasoning to a sealable, food-safe plastic bag or large mixing bowl.
- Add chicken, toss to coat and marinate in refrigerator. Meanwhile, soak bamboo skewers in water.
- Preheat grill to medium-high. Remove chicken and discard marinade.
- Alternately thread 2–3 vegetable pieces and 1 chicken piece on Bamboo Skewers. Lightly sprinkle with remaining Fajita Seasoning.
- Grill kebabs, turning frequently, for 10-15 minutes, or until chicken is cooked through.
For moist, juicy, full-flavoured chicken, let marinate for a minimum of 30 minutes.
Serve with a bun.
Per serving: Calories 140, Fat 6 g (Saturated 1 g, Trans 0 g), Cholesterol 30 mg, Sodium 30 mg, Carbohydrate 10 g (Fiber 2 g, Sugars 4 g), Protein 12 g.
20 min
4 servings
$0.66/serving
20 min4 servings$0.66/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Add oil, white balsamic vinegar and half of Fajita Seasoning to a sealable, food-safe plastic bag or large mixing bowl.
- Add chicken, toss to coat and marinate in refrigerator. Meanwhile, soak bamboo skewers in water.
- Preheat grill to medium-high. Remove chicken and discard marinade.
- Alternately thread 2–3 vegetable pieces and 1 chicken piece on Bamboo Skewers. Lightly sprinkle with remaining Fajita Seasoning.
- Grill kebabs, turning frequently, for 10-15 minutes, or until chicken is cooked through.
For moist, juicy, full-flavoured chicken, let marinate for a minimum of 30 minutes.
Serve with a bun.
Per serving: Calories 140, Fat 6 g (Saturated 1 g, Trans 0 g), Cholesterol 30 mg, Sodium 30 mg, Carbohydrate 10 g (Fiber 2 g, Sugars 4 g), Protein 12 g.
